National Jelly Mixed Fruit Flavour
National Jelly Crystals (Mixed Fruit Flavour) (80g)
A fruity flavoursome jelly, simply delicious served on its own with fresh cream or layered between national custard and cake to make a trifle dessert. Preparation: Boil two cups (400ml) or water in a saucepan. Empty all the contents of packet into the boiling water. Mix vigorously and cook until dissolved. Pour the mixture into a mould and allow to cool. Once cool you can keep it in refrigerator for 30-45 minutes for better results.
Ingredients & Nutritional Information
Sugar, Carrageenan Gum and Potassium Chloride, Adipic Acid, Potassium Citrate, Permitted Food Colour (Tartrazine Yellow: FD&C Yellow No. 5, Allura Red: FD&C Yellow No. 40), Artificial Fruit Flavor.
For allergens see ingredients in bold.
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