Hot sauce refers to any spicy sauce with a traditional flavor made from chilies and other ingredients.
Ingredients: Red Chili (50%), Water (40%), Salt (3%), Sugar, Acidity Regulators: Acetic Acid (E-260), Citric Acid (E-330), Stabilizer, Xanthan Gum (E-415), Potassium Sorbate ( E202) as preservative, colorant: allura red (FD&C red No. 40) (E-129 *)
- Once opened, keep refrigerated
May contain traces of milk, soy, sesame, mustard, nuts, peanuts, gluten & sulphite
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