Description
Tropical Sun white gari 1.5kg
Loved across Africa, Gari (often spelt Garri) is an incredibly versatile ground food that is eaten as a snack and used as an ingredient in many traditional African dishes. Made from ground, sieved and fried cassava tubers, Gari is ready-to-eat straight from the pack and is a key ingredient in many African dishes including Eba, Kokoro and Gari Foto.
White Gari has a coarse grain
Ingredients
Dried casava grits (100%).
Nutritional information
Per 100ml/ 100g
- Energy 157.14 kcal
- Fat 0 g
- Of which saturates 0 g
- Carbohydrates 38.57 g
- Of which sugars 7.15 g
- Fibre 1.43 g
- Protein 1.43 g
- Salt 0 g
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