Name: HMC Halal Wagyu Sirloin Diamond Steak (BMS 7+) 250g/300g
Brand: The Meat Company Bradford
Price: 29.99 GBP
Availability: OutOfStock

{"id":14912830964089,"title":"HMC Halal Wagyu Sirloin Diamond Steak (BMS 7+) 250g\/300g","handle":"rosendale-halal-wagyu-sirloin-diamond-250g-300g","description":"\u003ch2\u003eHMC Halal Wagyu Sirloin Diamond Steak (BMS 7+) - 250g\/300g\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\"\u003eORIGIN: WICKLOW, IRELAND\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cmeta charset=\"utf-8\"\u003eBREED: F1 WAGYU CATTLE X SHORTHORN\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eCROSSFEED: HIGH QUALITY GRAIN \u0026amp; CHOCOLATE\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eGRADING: BMS 7+ DIAMOND\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eCUT: SIRLOIN\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp\u003eIndulge in the luxurious and rich flavours of our Halal HMC Wagyu Sirloin Diamond Steak. Sourced from the finest Wagyu cattle, this 250g\/300g cut is guaranteed to exceed your expectations. With its marbled texture and succulent taste, our Wagyu Sirloin Diamond is a top choice for any meat lover.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-end=\"392\" data-start=\"47\"\u003eThe Rosendale Wagyu Sirloin strikes the perfect balance between rich flavor and tenderness. Its generous fat cap melts beautifully, intensifying the marbled flavor of the meat and ensuring a juicy, succulent result. The deep savory notes are harmoniously complemented by a subtle sweetness, derived from the cattle’s unique chocolate-based diet.\u003c\/p\u003e\n\u003cp data-end=\"392\" data-start=\"47\"\u003e \u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1177\" data-start=\"394\"\u003eRaised in the fertile pastures of the Wicklow Mountains, F1 Wagyu cattle are nurtured on a high-quality grain diet, enriched with a unique chocolate finish that contributes to the beef’s rich, tender texture and exquisite marbling. Through meticulous breeding and feeding practices, Rosendale ensures only the highest standards of Wagyu, offering 5+ Gold and 7+ Diamond graded cuts.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1177\" data-start=\"394\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe sirloin is sourced from the hindquarter and the lower ribs, sitting just above the fillet. While leaner than the ribeye, it remains tender and juicy. The cut features a natural layer of fat on top, which enhances its succulence and helps infuse rich flavors into the meat during cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0127\/6595\/4138\/files\/Rosendale_Cut_Chart_Sirloin_Black.webp?v=1741955249\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eApprox weight 250g - 300g.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eHow to cook a great steak: \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eB\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003ering the steak to room temperature 20 minutes before cooking. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eLiberally season the steak with Sea Salt and Pepper. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eHeat a heavy-based pan until pan is smoking hot \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eCook the steak on either side for 3 – 4 minutes or until the eye of fat is starting to melt and turned a beautiful golden brown colour, and the meat is forming a stunning dark crust to it. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eMelt a small knob of butter over the steak.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eRemove from the heat and let rest for 10 minutes.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eEnjoy!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImage for illustration purposes only\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*Customer Notice: If refrigerating please use within 3-5 days. If freezing please ensure meat is fully thawed before cooking. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eحلال Halal certification available on request.\u003c\/strong\u003e\u003c\/p\u003e","published_at":"2025-03-13T12:16:26+00:00","created_at":"2025-03-03T12:06:58+00:00","vendor":"The Meat Company Bradford","type":"HMC Wagyu","tags":["__stock:17","Cut_Steak","New","Part_Sirloin","Striploin","Type_HMC Wagyu"],"price":2999,"price_min":2999,"price_max":2999,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":54993661493625,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"HMC Halal Wagyu Sirloin Diamond Steak (BMS 7+) 250g\/300g","public_title":null,"options":["Default Title"],"price":2999,"weight":300,"compare_at_price":null,"inventory_management":"shopify","barcode":"1140","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/savecobradford.co.uk\/cdn\/shop\/files\/rosendalesirloin.jpg?v=1741008342","\/\/savecobradford.co.uk\/cdn\/shop\/files\/Rosendale_Details.png?v=1741954896"],"featured_image":"\/\/savecobradford.co.uk\/cdn\/shop\/files\/rosendalesirloin.jpg?v=1741008342","options":["Title"],"media":[{"alt":"Rosendale Halal Wagyu Sirloin Dimond Steak 250g\/300g @SaveCo Online Ltd","id":64132973396345,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3624,"width":3625,"src":"\/\/savecobradford.co.uk\/cdn\/shop\/files\/rosendalesirloin.jpg?v=1741008342"},"aspect_ratio":1.0,"height":3624,"media_type":"image","src":"\/\/savecobradford.co.uk\/cdn\/shop\/files\/rosendalesirloin.jpg?v=1741008342","width":3625},{"alt":null,"id":64253156589945,"position":2,"preview_image":{"aspect_ratio":1.414,"height":2752,"width":3892,"src":"\/\/savecobradford.co.uk\/cdn\/shop\/files\/Rosendale_Details.png?v=1741954896"},"aspect_ratio":1.414,"height":2752,"media_type":"image","src":"\/\/savecobradford.co.uk\/cdn\/shop\/files\/Rosendale_Details.png?v=1741954896","width":3892}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eHMC Halal Wagyu Sirloin Diamond Steak (BMS 7+) - 250g\/300g\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\"\u003eORIGIN: WICKLOW, IRELAND\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cmeta charset=\"utf-8\"\u003eBREED: F1 WAGYU CATTLE X SHORTHORN\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eCROSSFEED: HIGH QUALITY GRAIN \u0026amp; CHOCOLATE\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eGRADING: BMS 7+ DIAMOND\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eCUT: SIRLOIN\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp\u003eIndulge in the luxurious and rich flavours of our Halal HMC Wagyu Sirloin Diamond Steak. Sourced from the finest Wagyu cattle, this 250g\/300g cut is guaranteed to exceed your expectations. With its marbled texture and succulent taste, our Wagyu Sirloin Diamond is a top choice for any meat lover.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-end=\"392\" data-start=\"47\"\u003eThe Rosendale Wagyu Sirloin strikes the perfect balance between rich flavor and tenderness. Its generous fat cap melts beautifully, intensifying the marbled flavor of the meat and ensuring a juicy, succulent result. The deep savory notes are harmoniously complemented by a subtle sweetness, derived from the cattle’s unique chocolate-based diet.\u003c\/p\u003e\n\u003cp data-end=\"392\" data-start=\"47\"\u003e \u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1177\" data-start=\"394\"\u003eRaised in the fertile pastures of the Wicklow Mountains, F1 Wagyu cattle are nurtured on a high-quality grain diet, enriched with a unique chocolate finish that contributes to the beef’s rich, tender texture and exquisite marbling. Through meticulous breeding and feeding practices, Rosendale ensures only the highest standards of Wagyu, offering 5+ Gold and 7+ Diamond graded cuts.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1177\" data-start=\"394\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe sirloin is sourced from the hindquarter and the lower ribs, sitting just above the fillet. While leaner than the ribeye, it remains tender and juicy. The cut features a natural layer of fat on top, which enhances its succulence and helps infuse rich flavors into the meat during cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0127\/6595\/4138\/files\/Rosendale_Cut_Chart_Sirloin_Black.webp?v=1741955249\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eApprox weight 250g - 300g.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eHow to cook a great steak: \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eB\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003ering the steak to room temperature 20 minutes before cooking. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eLiberally season the steak with Sea Salt and Pepper. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eHeat a heavy-based pan until pan is smoking hot \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eCook the steak on either side for 3 – 4 minutes or until the eye of fat is starting to melt and turned a beautiful golden brown colour, and the meat is forming a stunning dark crust to it. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eMelt a small knob of butter over the steak.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eRemove from the heat and let rest for 10 minutes.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan\u003eEnjoy!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImage for illustration purposes only\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*Customer Notice: If refrigerating please use within 3-5 days. If freezing please ensure meat is fully thawed before cooking. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eحلال Halal certification available on request.\u003c\/strong\u003e\u003c\/p\u003e"}

HMC Halal Wagyu Sirloin Diamond Steak (BMS 7+) 250g/300g

HMC Halal Wagyu Sirloin Diamond Steak (BMS 7+) - 250g/300g

HMC Halal Wagyu Sirloin Diamond Steak (BMS 7+) 250g/300g

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