Drumstick Vegetable


Type: 500g
Price:
Sale price£4.69

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Description

Disclaimer

We kindly ask that you check the packaging for ingredients and allergen information before consumption.

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👩‍🍳 How to Use – Easy Drumstick Curry

Ingredients:

4–5 drumsticks (cut into 3–4 inch pieces)

1 tbsp oil

1 tsp mustard seeds

1 onion (chopped)

2 tomatoes (chopped)

½ tsp turmeric, 1 tsp chilli powder, salt to taste

1 cup water

Method:

Heat oil and add mustard seeds until they splutter.

Add onions and cook until golden, then stir in tomatoes and spices.

Add drumsticks and water, cover, and simmer for 15–20 minutes until tender.

Serve hot with rice or chapati.

🌟 Tip: Suck the soft pulp and seeds out of the drumstick while eating – this is how it's traditionally enjoyed!

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