Noodle mix (95%): Dried noodles (70%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), palm oil, salt, firming agents (potassium carbonate, sodium carbonates)], maltodextrin, WHEAT flour, yeast extract, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), tomatoes† (1.2%), sugar, peas†, tomato powder† (0.8%), salt, flavourings, palm fat, hydrolysed vegetable protein (SOY), onion powder†, potato starch, acid (citric acid), garlic†, soy sauce (SOYBEANS, WHEAT), sunflower oil. Sauce sachet (5%): Tomato sauce [water, spirit vinegar, tomato paste† (18%), sugar, glucose syrup, salt, modified corn starch]. †From sustainable agriculture May contain milk, egg, celery and mustard.
For allergens, see ingredients in bold.
NUTRITIONAL INFORMATION
TYPICAL VALUES AS PREPARED | PER 100G | PER POT** | |
---|
Energy | 143 kcal
| 436 kcal |
Fat | 5.7 g | 17 g | |
Fat of which saturates | 2.8 g | 8.5 g | |
Carbohydrate | 19 g | 58 g | |
Carbohydrate of which sugars | 1.4 g | 4.3 g | |
Fibre | 1.3 g | 4 g | |
Protein | 3.5 g | 11 g | |
Salt | 0.55 g | 1.7 g |
|
* % of Reference Intake of an average adult (8400kj/2000kcal)
** Pot makes up to 305g after preparation with water = 1 portion