Sharwood's Cooking Sauce Tikka Masala - 420g
1: Simply fry 3-4 diced chicken breasts in a little oil until browned.
2: Add the sauce and simmer for 3 more minutes until all is cooked through.
Please ensure food is fully cooked and piping hot before serving.
Serve with Sharwood's Flame-Baked Naans and Mango Chutney!
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Disclaimer
We kindly ask that you check the packaging for ingredients and allergen information before consumption.