Lijjat Jeera Papad - 200g
Lijjat Jeera Papad (200g) is made from urad dal flour and is scrumptious in taste. It can be served as a snack or with meals too. For best results, deep fry these papads or roast them. Which is known for its wide range of papads around the country.
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Disclaimer
We kindly ask that you check the packaging for ingredients and allergen information before consumption.