Noodle mix (96%): Dried noodles (64%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), palm oil, salt, firming agents (potassium carbonate, sodium carbonates)], maltodextrin, WHEAT flour, sugar, glucose syrup, carrots†, peas†, acidity regulator (sodium acetates), onion powder†, palm fat, flavour enhancer (monosodium glutamate), curry (0.5%) (cumin, coriander, turmeric, fenugreek seed, bay leaves, cloves, black pepper, cinnamon, chilli, fennel seed), flavourings, salt, yeast extract, potato starch, potassium chloride, garlic†, cheese powder (MILK). Sauce Sachet (4%): Mango sauce [mango puree (88%) (mango, sugar, salt, acid (acetic acid), spices), water, spirit vinegar, modified corn starch, cayenne pepper]. †From sustainable agriculture May contain egg, soy, celery and mustard.
For allergens, see ingredients in bold.
NUTRITIONAL INFORMATION
| TYPICAL VALUES AS PREPARED | PER 100G | PER POT** | |
|---|
| Energy | 145 kcal
| 442 kcal |
| Fat | 5.4 g | 16 g | |
| Fat of which saturates | 2.6 g | 7.9 g | |
| Carbohydrate | 21 g | 64 g | |
| Carbohydrate of which sugars | 2 g | 6.1 g | |
| Fibre | 1.2 g | 3.7 g | |
| Protein | 2.8 g | 8.5 g | |
| Salt | 0.48 g | 1.5 g |
|
* % of Reference Intake of an average adult (8400kj/2000kcal)
** Pot makes up to 305g after preparation with water = 1 portion
