FRESH FLAVOURS - THE BLOG
Sunflower Oil – The Pantry Staple
This golden-yellow coloured oil is obtained by pressing the seeds of a sunflower and extracting oil from it. Sunflower oil...
The Best Basmati Rice Near You
No matter what your postcode is, you will have basmati rice near you. Don’t believe me, go to Save Co’s...
Hear The Rooster? Halal Chicken Is Here!
Islam is the second largest religion in the UK, and it constitutes around 6.5% of the total population. This percentile...
Dragon Fruit or Pitaya ǀ Nutrition, Benefits, and Side Effects
The Instagram-able yet nutritious fruit is a native of Central America and Mexico. The strangest and most interesting thing about...
Black Seed Oil – The Magical Oil
Ever heard of an oil that is used as a cure for various ailments, used in cooking, and a prime...
5 Desi Daal Recipes for Friday
Having daal or biryani on Friday is a very desi thing. It is quite a norm back in the homeland...
How to Make Keema Naan Like a Pro
On days when I cannot figure out what to cook, my daughter quips with ideas like keema naan and aloo...
Savoury Kabuli Pulao in 30 Minutes!
There is something about the simplicity of cooking Afghani and Iranian cuisine. I like how they are not big on...




